Looking for a great treat for a child with food sensitivities? Check out our Gluten Free Cookies video. Watch John Broucek, owner and founder of New England Natural Bakers, whip up a soon-to-be classic recipe that you can enjoy all year round. Keep your eyes peeled for more videos from New England Natural Bakers.
New England Naturals Gluten Free Cookies
makes 12 to 15 large cookies
Preheat oven to 365 degrees
Mix:
1 stick room temperature butter
¾ cup brown sugar
A pinch of salt
A pinch of cinnamon
1 teaspoon vanilla
Add and mix:
1 egg
Add and mix:
1 cup plus 2 Tbsp gluten free baking mix
Add and fold in:
1 1/2 cups New England Naturals Gluten Free Cereal
Bake for 10 minutes. Take cookies out when they are golden brown.
