Wake up to a burst of flavor with these Vanilla Almond Overnight Oats. This recipe combines the creamy texture of oats with the rich taste of vanilla and almond from the TRUNOLA® Vanilla Almond Granola. It’s a wholesome breakfast that is simple to prepare and will have you looking forward to starting your day right.
- 1 cup old-fashioned rolled oats
- 1 cup almond milk
- 1 tablespoon honey
- 1/2 cup TRUNOLA® Vanilla Almond Granola
- Fresh berries for topping (optional)
- In a jar, mix the oats, almond milk, and honey.
- Cover the jar and refrigerate overnight.
- In the morning, stir the oats well.
- Top with the granola and fresh berries if desired.